Restaurant menu management software: Built for food that comes with choices.
Sizes, bases, toppings, extras, half and half. Set what is required, what is optional and how many a customer may pick, and the checkout adds up the price.
Works with
- Stripe
- Revolut Business
- Android
- ESC/POS printers
- Your own domain
Menu management
What is restaurant menu management software?
It is where you build your menu once: dishes, prices, choices and photos. The same menu then runs your website, your customer app and the board at your counter, so a change made once is right everywhere.
Sizes and extras
Each size, base, topping and extra can carry its own price.
Sold out in one tap
Mark a dish sold out from the tablet during service.
Prices per branch
A different price at each branch, from one menu.
We type it in
Send us your menu as it is and we build it before you go live.
Your menu shows on your ordering website, in your customer app and on the order board. Running more than one shop? See online ordering for restaurant groups.
Choices
The awkward stuff, handled
Group choices however the dish needs: one size from a list, any number of toppings, a base that must be picked first. Each option can carry its own price, and a group can be reused across dishes so you set it up once.
- Pick one, pick many, or pick between two and four
- Options that add to the price
- Choice groups reused across dishes
- Groups inside groups, for half and half
Sold out
Mark it sold out, do not delete it
Run out of something during service? Mark it sold out and customers cannot order it, and you keep the dish, its photo and its choices. Switch it back on when the delivery arrives.
- Hide a dish without deleting it
- Do it from the tablet during service
- For each branch, so one shop running out does not affect another
More than one shop
One menu, different prices per branch
Keep a single menu and change it where it matters: a different price at the city centre shop, a dish only one kitchen makes. Every branch reads the same menu.
- A different price at each branch
- Dishes on or off for each branch
- One menu to keep up to date, not one per shop
Also included
Also on your menu
The details customers look for before they order, set once and shown everywhere.
Photos
A picture for each dish, cropped for you.
Dietary labels
Mark dishes vegetarian, vegan and more.
Allergens
Record allergens against a dish so they show on your website.
Display order
Drag categories and dishes into the order you want.
Several menus
Build more than one menu and choose which one a branch serves.
Featured dishes
Choose which dishes show first on your website.
The rest of the Tekeats platform
From £49 a month + VAT. Tailored to your restaurant.
See pricingQuestions
Questions about restaurant menu management
Something else on your mind? Book a demo and ask the founder.
Facts on this page checked 7 November 2026.
Can I set different prices for each branch?
Yes. Keep one menu and set a different price, or switch a dish off, at any branch. Online ordering for restaurant groups
How do I mark a dish as sold out?
Tap it on the tablet during service, or in the dashboard. Customers cannot order it until you switch it back, and the dish keeps its photo and its choices.
Can the menu handle half and half pizzas?
Yes. Choice groups can sit inside other groups, so a half and half pizza is set up once and priced as the customer picks.
Do I have to type my menu in myself?
No. Send us your current menu, even a photo of the board, and we build it before you go live.
Does a menu change show everywhere?
Yes. Your website, your customer app and the order board all read the same menu, so a price change or a sold out dish is right everywhere at once.
See it running on
your own menu.
A short call, your menu on screen, and a straight answer about how it would sit in Tekeats.
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